Mock Whipped Cream Frosting

Ingredients:

1 Cup milk

4 Tablespoons flour
1/2 Cup Crisco

1/2 Cup butter

1 Cup Sugar

2 teaspoons Vanilla extract

Directions:

Combine milk and flour and bring to a boil. Remove from heat and cool in the fridge for 1 hour until cold.

Cream together Crisco, butter and sugar. Add cold paste and vanilla, then beat for 10 minutes. Yes, that means a full 10 minute if you expect it to be creamy. This is where a stand mixer is real handy.